Alpinia Speciosa Leaf / Stem Ferment is the product obtained by the spontaneous fermentation of the leaves and stems of Alpinia speciosa.
ANTIOXIDANT : Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
PRESERVATIVE : Exclusively or mainly intended to inhibit the development of micro-organisms in the cosmetic product. All authorised preservatives are substances in the positive list of Annex V to the Cosmetics Regulation 1223/2009.
antioxidant , bleaching , skin conditioning
antioxidant , humectant
antioxidant , humectant , skin conditioning
antioxidant
antioxidant , skin conditioning
antimicrobial , antioxidant , bleaching , skin conditioning , skin protecting
antimicrobial , antioxidant , skin conditioning