ACORUS CALAMUS / BROWN RICE VINEGAR cosmetic ingredient

Description

Acorus Calamus / Brown Rice Vinegar is the vinegar produced by the spontaneous fermentation of the whole plant, Acorus calamus and unpolished brown rice.

The functions of the cosmetic ingredient

ANTIOXIDANT : Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.

SKIN CONDITIONING - MISCELLANEOUS : Enhancing the appearance of dry and/or damaged skin by reducing flaking and restoring suppleness.

Other information about cosmetic ingredients